- FACULTY OF PHYSICAL SCIENCE AND EARTH SCIENCE
Department of Hospitality and Tourism
Established in 2018, the Department of Hospitality & Tourism emphasizes industry-integrated, hands-on learning to equip students with advanced professional skills and strong employability.
Overview
Established in 2018, the Department of Hospitality & Tourism at Parvatibai Chowgule College of Arts & Science focuses on preparing students for careers in the dynamic and people-centric service sector.
The department combines academic learning with practical exposure, allowing students to understand the realities of the hospitality and tourism industry. Through internships, industry visits, workshops, and expert interactions, students gain the skills and confidence required to work in professional service environments.
The department aims to create graduates who are professionally competent, ethically grounded, and ready to contribute to the global hospitality and tourism industry.
Vission
To nurture confident, skilled, and ethical professionals who are prepared to excel in the global hospitality and tourism industry.
Mission
- To provide industry-relevant education that combines academic knowledge with practical training.
- To create opportunities for hands-on learning through internships, industry visits, and expert interactions.
- To enhance student employability and professional competence through continuous industry engagement.
- To foster professionalism, leadership, and service values among students.
- To encourage adaptability and lifelong learning in an evolving service sector.
Programmes Offered
Certificate in Aviation Hospitality and Customer Service
This one-year Certificate in Aviation, Hospitality & Customer Service awarded by Parvatibai Chowgule College prepares students for an exciting and satisfying career in the Aviation, Hospitality & Allied industries. After completion of the highly elaborate and intensive training programme for a…
Certificate in Rooms Division
Certificate in Aviation Hospitality and Customer Service
Department Faculty
The department is supported by a team of dedicated faculty members who bring together academic expertise and industry awareness. Faculty members mentor students closely and encourage practical learning, critical thinking, and professional development.
Mr. Lawrie Colaco
Senior Consultant & Programme Lead
Department of Hospitality and Tourism
8830040479
For Enquiries & Further Info
Activities Organised
The department regularly organises activities that enrich the learning experience and expose students to industry practices. These include:
- Industry visits
- Guest lectures by professionals
- Skill workshops and demonstrations
- Job Fair
- Certification programs
- Community engagement activities
Such initiatives help students gain practical insights and better understand the expectations of the service industry.
Teaching and Learning Methods
The department follows a student-centred approach to learning that blends theory with practice.
Teaching methods include:
- Interactive classroom sessions
- Practical demonstrations and skill training
- Case studies and role-plays
- Industry visits and field exposure
- Guest sessions by industry professionals
- Internships and experiential learning
This approach helps students develop confidence, communication skills, and professional competence.
Best Practices
The department adopts several practices that enhance student learning and employability:
- Strong industry engagement and professional interaction
- 100% Placement Track Record
- Skill development and professional grooming
- Continuous mentoring and career guidance
Our Alumni are working across 100+ Leading Brands in India and around the globe
